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A graduate of Cornell University, Brandy has received degrees in Dairy Science and Agricultural Business. Prior to joining RMI, Brandy worked as a Horticultural Farm Inspector for the New York Department of Agriculture and Markets. Brandy’s diverse agricultural experience also includes having lived and worked on her family’s farm, as well as on fruit and dairy farms throughout New England. Brandy will be working closely with RMI’s agricultural customers in New Hampshire, western Maine and eastern Massachusetts.
Cell: (603) 481-1568 |
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A graduate of the University of New Hampshire and the Maine Compost School, John brings a unique set of skills and a focus on waste stream diversion, composting and beneficial use in the industrial and municipal markets. John will be working directly with partners in New England and New York providing cost-effective, environmentally-sound Cell: (603) 520-2877 |
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